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Browse through our wide variety of carefully harvested and processed fish and seafood.

Lobster

fisheries

Lobster

Sri Lankan lobster, known locally as pokirissa, is a premium tropical seafood delicacy characterized by its sweet, tender meat and lack of large claws, often prepared as spicy curry or grilled. Key species include the Ornate Spiny (Tiger), Painted Spiny, and Rock lobsters. Popular in high-end dining, they are found at top restaurants in Colombo and through local suppliers

Shrimps and Prawns

fisheries

Shrimps and Prawns

Shrimps and prawns are types of crustacean seafood that are consumed worldwide. Prawns and shrimps are crustacea and are very similar in appearance with the terms often used interchangeably in commercial farming and wild fisheries.

Crabs

fisheries

Crabs

Crabs are decapod crustaceans, characterized by a thick exoskeleton, ten legs (including two front pincers), and a broad, short-tailed body. They are omnivorous scavengers crucial to marine ecosystems, found in oceans, freshwater, and on land. Popular edible varieties include mud crabs, blue crabs, and king crabs.

Yellow fin tuna

fisheries

Yellow fin tuna

The yellowfin tuna is a species of tuna found in pelagic waters of tropical and subtropical oceans worldwide. Yellowfin is often marketed as ahi, from the Hawaiian ʻahi, a name also used there for the closely related bigeye tuna.

Big eye tuna

fisheries

Big eye tuna

The bigeye tuna is a species of true tuna of the genus Thunnus, belonging to the wider mackerel family Scombridae. Bigeye tuna are found in the open waters of all tropical and temperate oceans, but not in the Mediterranean Sea.

Grouper fish

fisheries

Grouper fish

Groupers are a diverse group of marine ray-finned fish in the family Epinephelidae, in the order Perciformes. Groupers were long considered a subfamily of the seabasses in Serranidae, but are now treated as distinct. Not all members of this family are called "groupers".

Sword fish

Seafood

Sword fish

The swordfish (Xiphias gladius) is a large, highly migratory predatory fish, renowned for its long, flattened, sword-like bill and absence of teeth and scales in adulthood. Found in warm and temperate oceans worldwide, they are popular for both commercial fishing and big-game sport fishing

Mahi mahi

fisheries

Mahi mahi

The mahi-mahi, common dolphinfish, dolphin or dorado is a surface-dwelling ray-finned fish found in off-shore temperate, tropical, and subtropical waters worldwide. It is also widely called dorado and dolphin. It is one of two members of the family Coryphaenidae, the other being the pompano dolphinfish

Marlin fish

fisheries

Marlin fish

The black marlin is a species of marlin found in tropical and subtropical areas of the Indian and Pacific Oceans approximately between 40 degrees North and 45 degrees South, while in some instances venturing into more temperate waters.

Seer fish

fisheries

Seer fish

Large Seer Fish (King Mackerel/Thalapath) are premium, prized saltwater fish found in the Indian Ocean, commonly weighing 5–15 kg, with some reaching up to 20-30 kg for exceptionally large specimens. They are highly valued for their firm, white, steak-like meat, rich flavour, and high Omega-3 content, making them ideal for frying or curries.

Parrot fish

fisheries

Parrot fish

Parrotfish are a clade of fish placed in the subfamily Scarinae of the wrasse family. Formerly treated as their own family, genetic studies found them to be deeply nested within the wrasses, and they are now treated as a subfamily. With roughly 95 species, the group's largest species richness is in the Indo-Pacific.

Cuttlefish and Squid

fisheries

Cuttlefish and Squid

Cuttlefish and squid are both intelligent, camouflaging cephalopods with eight arms, two tentacles, and three hearts. The primary differences are that cuttlefish have a rigid internal "cuttlebone" for buoyancy, W-shaped pupils, and a wider, undulating body, whereas squid have a flexible "pen," round pupils, and a slender, torpedo-shaped body built for fast swimming.

Cleaned shell fish

fisheries

Cleaned shell fish

Cleaning shellfish involves purging clams in salted water for 1–2 hours to remove sand, scrubbing shells, and removing mussel "beards" by pulling them towards the hinge. For oysters, use a sturdy knife, inserting it away from your hand, to pry the shell open. Discard any broken or wide-open shells.

Reef fishes

fisheries

Reef fishes

Reef fish are diverse, brightly colored species living within or around coral reefs, playing crucial roles in ecosystem health by feeding on algae and keeping corals healthy. They include popular species like clownfish, parrotfish, surgeonfish, and grouper, often featuring unique shapes and camouflaged or vibrant patterns for defense and communication

Octopus

fisheries

Octopus

An octopus is a soft-bodied, eight-limbed mollusc of the order Octopoda. The order consists of some 300 species and is grouped within the class Cephalopoda with squids, cuttlefish, and nautiloids.

Shark

fisheries

Shark

Sharks are a group of cartilaginous fishes (class Elasmobranchii) known for their skeleton made of cartilage rather than bone, five to seven gill slits, and multiple rows of replaceable teeth. There are over 500 species, ranging from the small pygmy shark to the 12-meter whale shark, which act as vital ocean predators.

Cleaned mollusks

fisheries

Cleaned mollusks

Cleaning mollusks like mussels and clams involves removing debris, scrubbing shells under cold water, removing the "beard" (byssal thread) from mussels by pulling it toward the hinge, and discarding any open or broken shells that do not close when tapped. Farm-raised shellfish are usually cleaner, requiring only a quick rinse, while wild ones need more thorough scrubbing.

Red mullets

fisheries

Red mullets

The red mullets or surmullets are two species of goatfish, Mullus barbatus and Mullus surmuletus, found in the Mediterranean Sea, east North Atlantic Ocean, and the Black Sea. Both "red mullet" and "surmullet" can also refer to the Mullidae in general

Barracuda

fisheries

Barracuda

Barracuda are fast, predatory, ray-finned saltwater fish known for their torpedo-shaped bodies, sharp, tearing teeth, and aggressive ambush hunting tactics. Found in tropical and subtropical ocean waters, these top-tier predators can reach up to 6 feet in length, with many species swimming in schools

Red snapper

fisheries

Red snapper

The northern red snapper is a species of marine ray-finned fish, a snapper belonging to the family Lutjanidae. It is native to the western Atlantic Ocean, the Caribbean Sea, and the Gulf of Mexico, where it inhabits environments associated with reefs